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Blueberry Crunchcakes
Our Blueberry Crunchcakes are an unique item, iconic to J. Christopher’s. We start with made-from-scratch pancake batter, sprinkle in blueberries and granola, then top it off with more blueberries, granola, butter and syrup! Delicious!
See Our Menu Below
Some menu items may vary based on location. To see the exact menu and pricing, find your nearest J. Christopher’s, then download our menu.
Breakfast

V
A tasty combo of low-fat vanilla yogurt, honey almond granola, strawberries, blueberries and whipped cream....

V GF
A hearty combination of cinnamon, brown sugar and raisins; slow cooked in whole oats. Served...

GF
Bacon, Lettuce and Tomato on wheat bread with American and Swiss cheeses, finished off with...
Substitute fresh fruit or cup of Irish oats for potatoes or grits, add $0.79.
3 egg omelet served with English muffin and potatoes or grits. Substitute fresh fruit or a cup of oatmeal for potatoes, add $0.79. Substitute egg whites, add $0.49
A skillet-ful of J’s potatoes and your favorite combination from below, topped with 2 sunny-up egg. Served with a fresh biscuit.
For children 10 and under only, with purchase of an adult entree. Includes beverage.
Bacon and Pancake or French Toast!
Blueberry or Chocolate Chip. V
Baked in cast iron skillets and dusted with powder sugar. V
Simple grilled cheese sandwich. GF V
Our quesadillas are grilled fresh to order with Jack and cheddar cheeses. We garnish them...
* Eggs, steaks & hamburgers cooked to order. Consuming raw or uncooked meat, poultry, seafood or eggs may increase your risk of foodbourne illness.
GF Gluten Friendly: Items can be made gluten friendly. Ask your server to substitute gluten-free bread/toast. Tell your server if you have a
severe allergy. We are not a gluten-free restaurant and cannot ensure that cross contamination will never occur. However, we have processes in place to minimize that from happening.
V Vegetarian: Items are lacto-ovo vegetarian and may contain milk and egg products.
Lunch
Add a cup of soup or salad to any entree. Our dressings: Avocado-Ranch, Honey-dijon, Bleu Cheese, Lite Vinaigrette, 1000 Isle, Non-Fat Raspberry Vinaigrette.
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Soup and Salad Combo
Bleu cheese, tomato, red onion and chopped bacon on top of a mound of fresh...
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J’s Bistro Salad
A mix of baby salad greens topped with goat cheese, fresh strawberries, dried cranberries and...
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Waldorf Salad
It is kind of fancy schmancy, but, it’s also really good. We take a lovely...
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Santa Fe Black Bean
Tasty, healthy and served every day.
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Signature Soup
See if your server can guess what today’s is!
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The Chicken Cobb
Diced chicken breast, bleu cheese crumbles, fresh avocado, grape tomatoes, red onion and chopped bacon;...
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Soup and Salad Combo
Bleu cheese, tomato, red onion and chopped bacon on top of a mound of fresh...
-
J’s Bistro Salad
A mix of baby salad greens topped with goat cheese, fresh strawberries, dried cranberries and...
-
Waldorf Salad
It is kind of fancy schmancy, but, it’s also really good. We take a lovely...
-
Santa Fe Black Bean
Tasty, healthy and served every day.
-
Signature Soup
See if your server can guess what today’s is!
-
The Chicken Cobb
Diced chicken breast, bleu cheese crumbles, fresh avocado, grape tomatoes, red onion and chopped bacon;...
Add a cup of soup or salad to any entree.
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Our quesadillas are grilled fresh to order with jack and cheddar cheeses, fresh jalapenos, tomatoes,...
A flat iron steak and a couple of eggs, both cooked to your liking and...
Diced chicken breast, mushrooms and sun-dried tomatoes rolled into one of our crepes with rich...
Served with your choice of potatoes or Zapps potato chips. Sub fruit .79, sub soup or salad .79
It’s a whale of a triple-decker club! All the classic fixin’s; turkey, bacon, ham, American,...
Sliced roasted turkey, crispy bacon and melted Swiss served with lettuce, tomato and drizzled with...
Our chicken Waldorf salad scooped on toasted raisin bread with crispy leaf lettuce and sliced...
Grilled chicken sandwich topped with crispy bacon and melted Swiss cheese. GF
* Eggs, steaks & hamburgers cooked to order. Consuming raw or uncooked meat, poultry, seafood or eggs may increase your risk of foodbourne illness.
GF Gluten Friendly: Items can be made gluten friendly. Ask your server to substitute gluten-free bread/toast. Tell your server if you have a
severe allergy. We are not a gluten-free restaurant and cannot ensure that cross contamination will never occur. However, we have processes in place to minimize that from happening.
V Vegetarian: Items are lacto-ovo vegetarian and may contain milk and egg products.
Seasonal Specials

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Hours of Operation
7 Days a Week
7:00am - 2:00pm
Special Holiday hours may apply
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